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New Year’s Eve Tasting Menu

We never do this but WE’RE DOIN’ IT

Join us for New Year’s Eve! We’ve got an extra-gorgeous menu planned for the last night of the year.

6:00PM and 8:30PM seatings only.

We’re going to eat *together* as one entire dining room.

“Midnight” toast at 10:30PM (this just felt right).

Book a reservation at 6:00PM or 8:30PM. Standard table, bar & counter seating available. The regular menu will not be served.

  • WELCOME

    Tigelle, clotted cream, jamon iberico

    FIRST

    Tuna crudo, smoked kombu aioli, pickled onion

    New (year) potato, caviar, confit onion, celery

    SECOND

    Roasted abalone, lion's mane, parsley, tare

    Nettle kraut bao monkey bread.

    THIRD

    Lamb porchetta, pistachio, snow pea shoots

    Sturgeon, yukon gold, cone cabbage, whey

    Tortellini en brodo, salsify, royale, white lisbon

    + add a grilled whole Maine lobster with roe butter $77

    FINAL

    Carrot crepe cake

    Key lime chocolate mousse

    $110 per person served to share

    + add a bottle o’ fine Champagne $165

    Modifications politely declined

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March 9

PIZZA NIGHT WITH RONAN & OTOTO

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February 14

Valentine’s Tasting Menu: Surf n’ Turf or Vegetarian