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Valentine’s Tasting Menu: Surf n’ Turf or Vegetarian

Valentine’s Day lands on a Wednesday (when we’re usually closed) but guess what, WE’RE GONNA BE OPEN

We’ve got two menus: Surf n’ Turf or Vegetarian.

One party must choose one menu only. $110 per person, served to share.

Standard table, bar & counter seating available.

  • Pink radish, cultured butter, dulse

    Radicchio, ikura, bomba, shiso

    Oyster, smoked garlic, schmaltz, caper leaf

    Rosalba, beets, citrus, blue cheese, olive

    One long spaghetti noodle ;), tomato confit, smoked tuna heart

    Dry-aged ribeye, pickled green peppercorn, cipollini

    Scallop duchess

    Citrus jello pudding

    Chocolate cream puff

    $110/person served to share

    One menu per party (Surf n' Turf or Vegetarian)

    Modifications politely declined

  • Pink radish, cultured butter, dulse

    Radicchio, bomba, shiso

    Fingerling potato, smoked garlic, caper leaf

    Rosalba, beets, citrus, blue cheese, olive

    One long spaghetti noodle ;), tomato confit, egg yolk

    Vegetable pave with braised cipollini

    Potato duchess

    Citrus jello pudding

    Chocolate cream puff

    $110/person served to share

    One menu per party (Vegetarian or Surf n' Turf)

    Modifications politely declined

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December 31

New Year’s Eve Tasting Menu

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July 12

Five-Course Dine LA Menu: July 12-26